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Food, wine and cigar

Food is a key aspect of European culture. French, Italian and Spanish cuisines are renowned worldwide. Apart from the strictly gastronomic experience, lunches and dinners are also important social encounters where business decisions are taken and new contacts made. Sometimes, a dinner is preceded or followed by an aperitif or a digestif, which can be accompanied by a cigar, which can symbolise a bonding or understanding. Noble Conscientia provides unique insights for clients in European culinary and wine selection and the pleasures of cigars for all palettes.